| Mar-Val's
Tomato Pine Nut Parmesan Pasta Sauce |
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Our
Tomato Pine Nut Parmesan Pasta Sauce is featured in this wonderful recipe. |
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| Ingredients: | ![]() |
| 20
oz. Buitoni Herb Chicken Tortellini |
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Directions: Cook Buitoni Herb Chicken Tortellini-per package directions Add 8 oz. Baby Carrots to Tortellini, while boiling and stir Strain Tortellini and Baby Carrots, return to pan Add 12 oz. fresh Baby Spinach Top with Mar-Val Tomato Pine Nut Parmesan Pasta Sauce and stir Simmer ingredients together over low heat for 10 minutes Place all into a casserole dish Top with grated cheese Heat in microwave for 4-6 minutes on high until cheese is melted Serve |